Tofu Stir Fry with Veggies & Rice

Description

Crispy golden tofu and a colorful mix of seasonal vegetables are tossed in a savory garlic-ginger stir fry sauce and served over fluffy steamed rice. This wholesome plant-based dish delivers the perfect balance of texture, flavor, and freshness.

Ingredients

Tofu, broccoli, bell peppers, carrots, cabbage, garlic, ginger, soy sauce, sesame oil, rice, green onion

Allergens

Soy, Sesame, Gluten (soy sauce)

Portion Size

Serves: 2 - 2-3 cups of tofu & veggies and rice